Mini New York Style Cheesecake 24/4 OZ

These Mini New York Style Cheesecakes feature a smooth, creamy filling made from rich cream cheese and eggs, resting on a traditional graham cracker crust. Each 4 oz portion delivers the dense, tangy sweetness of classic New York cheesecake in an individually sized format—perfect for plated desserts, grab-and-go displays, or catered events.

Frozen and ready to thaw and serve, these cheesecakes offer consistent quality, portion control, and elegant presentation for foodservice environments.

Features
Traditional New York cheesecake flavor and texture
4 oz individual portions—no slicing required
Made with real cream cheese and graham crust
Thaw-and-serve format—no baking necessary
Packaged 24 per case for foodservice convenience

Perfect For
Restaurant dessert menus
Catering, weddings, and banquets
Bakery cases and retail freezer sections
Airline, hotel, or corporate meal programs

Specifications
Product: Mini New York Style Cheesecake
Count: 24 per case
Weight: 4 oz each (total 6 lbs)
Packaging: Tray-packed or individually nested
Storage: Keep frozen; thaw under refrigeration
Shelf Life: Up to 12 months frozen

Usage Tips
Thaw under refrigeration for 4–6 hours before serving
Top with berries, caramel, or chocolate drizzle for custom presentation
Serve chilled for optimal texture and flavor
Ideal base for custom dessert platters or boxed meals

FAQs
Q: Are these ready to eat? A: Yes, simply thaw and serve—no baking required.
Q: Are they nut-free? A: Typically yes, but always check the allergen label.
Q: Do they come individually wrapped? A: Depends on supplier—check packaging format.
Q: Can they be refrozen after thawing? A: Refreezing is not recommended for texture retention.